Brasserie SPH and Restaurant Classique
The kitchen of our Head Chef Jasper Mol has a Classic-French style with a modern European twist. Every dish is made from scratch with only the finest local ingredients available in the season. Ask your host/hostess for the best advice on how to pair with our top-quality wines.
Hotel Schimmelpenninck Huys has two different restaurant concepts. Brasserie SPH and Restaurant Classique.
Brasserie SPH is the hotspot for a Burgundian style breakfast with live- cooking, a nice lunch, a fancy High tea with homemade pastry, afternoon drinks, or a delicious dinner. You can enjoy yourself in the cosy and nostalgic art- nouveau environment, complete with a castle fireplace. You can also get a table in the conservatory that has a fantastic view over the beautiful patio.
Restaurant Classique is established in the Empire room which dates back to 1723. It has a classic and nostalgic personality with her high ceiling and remarkable chandeliers. Our Head Chef Jasper serves the most outstanding dishes. Surprise yourself with the exclusive high-end menu. Pick from a 3 up to a 7-course dinner and make it complete with a matching wines per dish.
You can relieve your tension at our completely renewed and renovated patio terrace. Forget the commotion of the bustling city while enjoying a nice wine, a perfect mixed cocktail or a cup of coffee with some homemade pastry at this historic city garden. Our experienced staff also serves lunch and dinner.
Summer or winter, sunshine or rain, romantic, elegant, cosy, just because, nice and slow, formal and fast, just coffee with a sandwich or something different – Brasserie SPH and Restaurant Classique have everything to offer.
